Coke Zero is suiting up to celebrate the success of the Seattle Seahawks. After the Seahawks won the Super Bowl, The Coca-Cola Co. released a limited-edition commemorative can.

In time for spring, Heineken USA introduced an 8.5-ounce slim can format. Twelve-packs of these new slim cans began rolling out at retail outlets across the country this month.

SHATLER’s ready-to-serve cocktails is welcoming three new flavours to its growing portfolio of now 15 cocktails in bar quality designed for consumption in the on-trade or sale in off-trade: Mojito, Zombie and Virgin Mojito.

Drinks giant Diageo has launched a service where some of the UK’s top bartenders are sent to clients’ homes to make cocktails, with packages starting from £2,000 a night.

SHATLER’s ready-to-serve cocktails is welcoming three new flavours to its growing portfolio of now 15 cocktails in bar quality designed for consumption in the on-trade or sale in off-trade: Mojito, Zombie and Virgin Mojito.

Breaking news for Larusée who has just been awarded with an impressive Gold CWSA Best Value medal at the China Wine and Spirits Awards Best Value 2014.

Italian drinks giant Gruppo Campari has acquired Canadian whisky company Forty Creek Distillery for €120.5m.

Maxxium UK is launching Jim Beam’s new global campaign, Make History, in the U.K. this month.

Japanese drinks giant Suntory is targeting London’s bartenders in a bid to increase sales of its premium whisky in the capital.

The International Wine & Spirit Competition has announced an all-female shortlist for its Communicator of the Year 2014 award.