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The US may be the biggest and most attractive market in the world for export brands, but securing an importer to represent your wine, spirit or beer brand can be a daunting task. For those of you with limited time, here’s a précis of the key elements that will make success more likely.View it now! Register now!
Close the Consumer Gap & Increase SalesView it now! Register now!
This is the first webinar in a series titled Inspired Blends about which Deborah Parker Wong will speak at the IBWSS Conference on July 26 & 27, 2017.View it now! Register now!
10 most important points wineries and distilleries should get right in order to have a successful entry to the US market.View it now! Register now!
How to build your brand objectives through integrated communicationsView it now! Register now!
"Looking at results from an awards show is always interesting to see what is new, what is showing well, and what our colleagues are tasting." - David Keck MSView it now! Register now!
Hear from Brandon Wise, Vice President of Beverage Operations at Sage Restaurant Group, about why he wants to be involved in the judging panel of Sommeliers Choice Awards.View it now! Register now!
"Sommeliers Choice Awards is a great opportunity to be exposed to new wines, re-connect with peers and maybe get to know new ones." - RachaelView it now! Register now!
"The awards are a good guide to what many sommeliers think will sell. That's the main point, the saleability of the wine." - Marc R. KauffmanView it now! Register now!
Covid or no Covid, consumers are still drinking wine. With that in mind, let’s take a look at some wine trends that are bound to stay post Covid-19.View it now! Register now!
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