Sommeliers Choice Awards 2023 Winners

A brand new blue Spanish wine selection that is made with Chardonnay grapes is coming soon to the American market. Get yourselves ready for this amazing product on our shelves that will be serving your glasses soon.

Cidermaker Thatchers has launched its 2016 Vintage Cider, featuring a new label aimed at broadening its appeal.

The family-owned brewery from the Central Coast has signed with two new distributors in northern California: DBI Beverage and Bay Area Beverage.

Ghostfish Brewing is excited to announce its first packaged sour — Gosefish. At 5% ABV and 8 IBU.

Pfungstädter Privatbrauerei has announced that its popular Weizen Radler, formerly only available in bottles and kegs, is now being canned and is available in the U.S. for the first time.

Dom Pérignon has announced the launch of its 2009 vintage, ahead of 2008 due to the warmth and richness of the year. The first time it has broken the order of its releases.

Prickle Me Pink^2, a brand new iteration of a favorite past limited release cider is now available from 2 Towns Ciderhouse, as well as a summer season hopped cider, Hop & Stalk.

Whisky of the Year was awarded to Ardbeg Kelpie Committee Exclusive (51.7% ABV) which scored 97.3 points.

Beavertown has detailed its latest Double IPA, Humuloid, an 8% beer with a soft, rich mouthfeel, mild bitterness, with pithy papaya flavours.

GEM&BOLT Mezcal has announced a strategic financing round from First Beverage Group.