Expanding to the heart of country music, Smithworks® Vodka is now available in Tennessee

Beginning mid-July, make a splash in your cups with Mill Creek Brewing Co’s newest seasonal, Sun Splash: Tart Fruit Beer.

Pelican Brewing Company this weekend landed a Trifecta winning Gold, Silver and Bronze Medals from the North American Beer Awards.

“Big stouts” somewhat understates the character of four J. Wakefield releases slated for June 10.

An old favorite and two new kids describe this weeks offerings at The Veil Brewing Co. First is a new addition to the Never fruited-gose series, Never Scared.

The booming sales of gin have pushed the revenue of spirits above that of beer for the first time, according to the WSTA.

London Cru has competition in the form of Renegade, a new urban winery in Bethnal Green that has just launched its first two wines.

Veuve Clicquot has unveiled a new wine called ‘Extra Brut Extra Old,’ a cuvée blended from its reserve wines, touting longer ageing and lower dosage for the Hong Kong market.

The Benromach Distillery Company Ltd is toasting success after winning gold in the San Francisco World Spirits Competition (SFWSC) with one of its rarest expressions to date.

In a city that prides itself in local beer, wine, and spirits, it’s hard to believe it’s been nearly 100 years since Austin has opened its own whiskey distillery