Sparkling wine is expected to drive a 1.8% increase in UK wine consumption from 2015 to 2019, tracking above the global average of 1.4%, with Prosecco dominating the market.

Christie`s next London sale will feature a line-up of classic Bordeaux and Burgundy from the likes of Domaine Leflaive and Petrus.

The Krug 2002 vintage has been flying off the shelves in the short time since its release, with merchants reporting that demand is far exceeding supply.

Champagne Louis Roederer has announced the Louis Roederer International Wine Writers Awards 2016 is now open for entries.

International Mediterranean Wine and Spirits exhibition, Vinisud, is set to open next week for its 12th incarnation.

A high-tech winery in California’s Napa Valley is using a process called sono-densitometry – a technology used in the submarine industry – to control the fermentation of its wines.

Still wines, Tawny and Ruby Ports, Single Quintas and field blends all came under the spotlight with dbHK’s latest wine masterclass – A Day in the Douro.

New Zealand`s Ara Wines is rumoured to be selling its entire 1,600 hectares of land in Marlborough to Indevin in a deal potentially worth £130 million.

The Prosecco DOC Consortium has launched two new domain names, Prosecco.wine and Prosecco.vin, joining a growing list of companies to launch “not.com” sites.

Coravin has announced the launch of its new Coravin Model Two Wine System in the UK.