Smuttynose Brewing Company, in collaboration with Whole Foods Market, is set to release Whole Lotta Lupulin Double IPA.

The PlumpJack Group today announced the opening of their recently acquired 82-acre Howell Mountain vineyard, winemaking and hospitality facility which will be a natural extension of CADE Estate Winery.

THE Royal Agricultural University (RAU) launches its very own white wine, Cotswold Hills Dry White 2016, which has already won an international, prestigious and industry-recognised wine award.

Dutch spirits producer Lucas Bols has reported strong revenue growth of 10.5% to €80.5 million (US$90.3m) in 2016/17, bolstered by its Passoã joint venture with Rémy Cointreau.

Tovaritch! – said to be the “world’s most awarded vodka brand” – will showcase its new premium packaging at trade show Vinexpo Bordeaux, taking place next week.

3rd Wave Brewing will release its first 16-ounce can on June 24th.

Discussions around the future of Rioja have come to a head this week with two new major decisions from the D.O.Ca. control board.

Rémy Martin is the latest brand to hop on board the virtual reality train to explore new ways of engaging with customers.

The Adirondack Distilling Company in Utica recently won two Gold medals and a Silver at the Los Angeles International Spirits Competition.

Cervezas Alhambra, a premium Spanish brand, announced the launch of Alhambra Reserva Roja — a complex yet smooth and silky bock style beer.