Created using over 20kg of fresh, local fruit and utilising a unique production process, combining distillation of rhubarb and an infusion of raspberries, gives this beautifully refreshing gin an intense depth of fruity flavour.

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Beer

Our rum is bottled at cask strength. This allows the spirit to capture all the complexity derived from the combination of our organic ingredients, copper still, oak barrels, and low temperature, spirit maturation process.

Pacifica Gin begins its life as rum kept in French oak barrels from Napa just long enough for the chemical reactions between oxygen, carbon and alcohol to soften the youthful nature of the spirit Blue.

"Double Gold", "Best In Class" winner of the 2018 California Craft Spirits Competition, Pacifica Vodka begins its life as organic rum kept in oak barrels just long enough for the chemical reactions between oxygen, carbon and alcohol.

High Quality Georgian dry wine produced in Qvevry.

High Quality Georgian dry wine produced in Qvevry by grapes harvested in Tsarapi microzone.

Sav Sparkling Birch Tree wine. The Original Sav, made from tapped Birch tree sap sourced locally in Swedens northern pristine Birch tree forests.

Viña El Rosal S.A, Vinification and Bottling Services