Okanagan Crush Pad winery announces its Haywire Free Form White 2016 has made Decanter magazine’s Most Exciting Wines of 2018 list, placing in the top 10, with a score of 94 points.

Speyside distillery Glenfarclas has launched a £100,000 (US$127,583) trunk containing 50 vintage single malt whiskies from 1954 to 2003, which is thought to be the largest single collection ever released by a distillery.

Biscayne Bay Brewing Company is excited to announce that the limited edition, Buenas Noches Barrel Aged Stout, will be available for beer fans to enjoy.

Independence Brewing Co. and Alamo Drafthouse announced today the 2018 edition of a holiday beer that has become a seasonal favorite among Alamo Drafthouse patrons—a yearly release called End Credits.

River North Brewery will unveil its most ambitious beer to date, Barrel Aged Double Avarice.

Platform Beer Co. will be adding another unique product to the 4-year-old brewery’s wide offering of products.

Cape May Brewing Company is pleased to announce 2018’s iteration of their holiday brew, Boughs of Barley.

Spanish company Winabis has launched a green, lower alcohol, CBD-infused wine “with a daringly high blend of cannabis aromas,” which it is now selling online for €16.95 a bottle.

Welsh spirits producer Aber Falls has expanded its portfolio with the launch of Small Batch Welsh Gin.

Avery Brewing Company, a pioneering craft brewery known for its all-encompassing obsession with beer, is pleased to announce that their #1 selling White Rascal Belgian-Style White Ale.