Since its founding in 1977, Monte Bussan has been active in Japan with the desire to deliver Italian food culture, lifestyle, genuine taste and enjoyment method. 
Today the diet of Japanese food culture, Italian cuisine is supported by a wide range of age groups regardless of gender.

From now on, we will seriously take the "mind" of producers put in ingredients and wine ~ the attitude of manufacturing, philosophy, passion ~, pursue the taste and abundance full of the Italian table, the Italian partners We will continue to convey the wonderful Italian food culture.