Whistle Post Wine is a family owned wine label from Coonawarra, South Australia. Whistle Post Wine is made from premium fruit grown in our Smibert Family Vineyards. After growing fruit for other producers, the family selected small parcels of fruit in 2010 with a view of establishing our own label, each subsequent vintage premium fruit from our Cabernet Sauvignon, Merlot and Chardonnay has been chosen for our WHISTLE POST label. Angus, along with his parents Brian and Jenny, work together to achieve the ultimate wine experience! FROM GROWER TO GLASS.