Coop la Collina, Biodynamic Wine Maker in the Emilia Region, Italy, producer of Demeter Certified Lambruscos.  Biodynamic agriculture takes into account the fertility of the soil, its biodiversity and the environment, and treats them as riches to be returned to future generations with an added value, thus maintaining a limited production output while yielding excellent results from an agronomic point of view and quality of the finished products.