We grow our own grapes and we produce our fresh white wines, Sauvignon Blanc and aromatic red Cabernet Sauvignon. We take care to maintain the original flavors of the cultivated strains, producing high quality wines, with flavors and aromas that are distinctive of the Terroir. The Mediterranean climate of the area, the calcareous soil and the icy breezes of autumn mornings, make our wines an unforgettable experience at a very good price. Our production is small, which allows us to closely control quality. We have an annual production of 100,000 bottles per vine. We have fresh, varietal wine and also wines aged in oak barrels.