Le Photographe Wine Range

ProductWine

From Bulgaria

Alc. Vol %:13.00

Format:750ml

Price per unit US$On request

Price per unit €:On request

Post Date19/11/2020

Description

One hundred different photographers recreate a moment in a hundred different ways ... and every look is unique. Inspired by the photografy the wines from the series Le Photographe refract the world through the prism of personality. Made from prestigious grape varieties the wines from the series Le Photographe wear distinctiveness, character and style.

The products under the brand Le Photographe are:

Le Photographe Rheinriesling 2017

  • Variety: Rheinriesling
  • Designation of origin: PGI (protected geographical indication).
  • Region: Thracian Valley.
  • Origin: Our own vineyards in the Karnobat area.
  • Type: Dry white wine.
  • Colour: Beautiful, intense and shining, with intense greenish highlights.
  • Aroma: Rich, with herbal accents, nuances of apple, quince and minerals; the taste is complemented by light petroleum accents and honey.
  • Taste: Rich and crisp, with very good structure and a long influence, a bright finish and a long aromatic aftertaste.
  • Serving temperature: 8 – 10°С.
  • Food pairing suggestions: Appetizers with hamon, muffins with cream cheese, pasta with seafood, salmon with mango and ginger sauce, seafood prepared with exotic fruit, Asian cuisine, apple strudels with raisins and nuts, banana pie with coconut and ice cream.
  • Awards: Silver medal from Balkan International Wine Competition 2013; Bronze medal, International Wine Challenge 2014; Bronze medal, BIWC 2014; Silver medal, Vinalies Internationales 2015; Silver medal, Riesling du Monde 2015; Gold medal, Concours Mondial de Bruxelles 2015; Silver medal, BIWC 2015.

Le Photographe Sauvignon Blanc

  • Variety: Sauvignon Blanc
  • Vintage: 2019
  • Designation of origin: PGI (protected geographical indication).
  • Region: Thracian Valley.
  • Origin: Our own vineyards in the Karnobat area.
  • Type: Dry white wine.
  • Colour: Straw with beautiful greenish tinges.
  • Aroma: Intense, with spicy character, mineral nuances tropical fruit, green peach and intense citrus.
  • Taste: Very elegant, with a pleasant freshness and a sense of minerality, with long influence, refreshing citrus finish.
  • Serving temperature: 8 – 10°С.
  • Food pairing suggestions: Fresh salads with white meats and seafood, fish soups, pasta with French cheeses, seafood specialties, pork ribs with white wine and cream.
  • Awards: Silver medal, Mondial du Sauvignon 2020, Gold medal, Mondial du Sauvignon 2018, Silver medal, Vinalies 2017; Silver medal, Concours Mondial du Sauvignon 2017; Silver medal, Mondial du Sauvignon 2013; Bronze medal from Balkan International Wine Competition 2013; Silver medal, Mundus vini 2013; Gold medal, Mondial du Sauvignon 2014.

Le Photographe Rosé

  • Variety: Grenache & Cabernet Franc.
  • Designation of origin: PGI (protected geographical indication).
  • Region: Thracian Valley.
  • Origin: Our own vineyards in the Karnobat area.
  • Type: Dry rose wine.
  • Colour: Beautiful, delicate, pale pink.
  • Aroma: Fresh, dominated by shades of wild strawberry and minerals.
  • Taste: Light, with fine structure, freshness and a touch of minerality, elegant and refreshing finish.
  • Serving temperature: 8 – 10°С.
  • Food pairing suggestions: Appetizers with caviar, mushrooms stuffed with bacon and cheese, bread with aromatic herbs and parmesan, exotic salads with apples, avocado and seafood or chicken; grilled ocean fish, white meat dishes with dried fruit and wine.
  • Awards: Trophy for the best rose wine from Balkan International Wine Competition 2013; Silver medal from Mondial du Rose 2013.

Le Photographe Cabernet Franc 2017

  • Variety: Cabernet Franc.
  • Designation of origin: PGI (protected geographical indication).
  • Region: Thracian valley.
  • Origin: own vineyards in Karnobat area.
  • Type: dry red wine.
  • Colour: beautiful, saturated, ruby color with brilliant hues.
  • Aroma: In the aroma there are discrete shades of spices, accompanying with intense aromas of ripe black berries.
  • Taste: very elegant, with satin structure, well rounded and long.
  • Mature: the wine has matured 12 months in old barrels of French and American oak and has a potential to age in a bottle up to 5 years.
  • Serving temperature: 15 – 17°С.
  • Food pairing suggestions: game birds - pheasant, grouse, red roasted meats in the oven, grill or barbecue, and if you choose a suitable cheese choose raw pressed one.
  • Awards: Silver Medal, Vinalies 2014; Bronze medal, International Wine Challenge Tranche 1 2017.

Le Photographe Syrah 2017

  • Variety: Syrah
  • Designation of origin: PGI (protected geographical indication).
  • Region: Thracian valley.
  • Origin: own vineyards in Karnobat area.
  • Type: dry red wine.
  • Colour: deep, garnet, with beautiful glimmers.
  • Aroma: there are shades of chocolate, bacon and cherry liqueur.
  • Taste: full-bodied with firm structure, with pronounced mellowness and pleasant slightly spicy tannins. The finish is expressive and long with fragrant finish.
  • Mature: the wine has matured 12 months in old barrels of French and American oak and has a potential to age in a bottle up to 5 years.
  • Serving temperature: 15 – 17°С.
  • Food pairing suggestions: uncomplexed food, chicken, pork, rabbit, pates and cheeses with relatively low fat content. Chicken with prunes, semi-hard cheese - Gouda, Gruyere.
  • Awards: Gold medal, Alliance du monde 2013; Gold medal, International Wine Contest 2015.

Le Photographe Pinot Noar 2017

  • Variety: Pinot Noir
  • Designation of origin: PGI (Protected Geographical Indication).
  • Region: Thracian valley.
  • Origin: Own vineyards in the Karnobat area.
  • Type: Dry red wine.
  • Colour: Pale red, translucent with soft ruby tinges, typical for the variety.
  • Aroma: Intensive and rich, with dominating nuances of sweet musk, well combined with red cherry pit, smoke and dry leaves.
  • Taste: With light to medium structure, pleasant freshness and elegant soft tannins. The finish is delightfully fresh, aromatic and very long, dominated by smoke and dry leaves.
  • Serving temperature: 10 – 12°C.
  • Food pairing suggestions: Risotto with wild mushrooms, meat pies, tomato and camembert tart, braised rabbit with wild mushrooms, aged goat cheeses and aged cheddar.
  • Awards: Silver medal, International Wine Contest 2015; Silver medal, International Wine Challenge 2015; Bronze medal, BIWC 2015.

Le Photographe Pinot Grigio

  • Variety: Pinot Grigio
  • Region: Thracian valley.
  • Origin: Own vineyards in the Karnobat region.
  • Type: Dry white wine.
  • Colour: Pale, straw, with beautiful shades of green.
  • Aroma: Delicate, airy, there are shades of white flowers, apple and pear, which are complemented by delicate mineral shades.
  • Taste: Very elegant, with a pleasant freshness, with a feeling of minerality as a pleasant salinity, with a refreshing vivid finish.
  • Serving temperature: 8 – 10°С.
  • Food pairing suggestions: Fish dishes - salmon, fish soups, mushroom dishes - mushroom risotto, turkey, duck, goose meat with light white sauces, rabbit - lightly cooked.

 

Please feel free to contact us for more details or simply send us a message to know more.

 

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About this company

Minkov Brothers Wine Cellar is the only Bulgarian cellar bearing the inventive Renaissance spirit of the Bulgarian urban society from the end of the 19th century. Close to the Black Sea to the east and the Aegean Sea to the South, the climate in the region is quite favorable. The day-time and night-time sea breezes encounter two local winds – the north and south winds. we have carefully selected three plots of land in the villages of Terziysko, Ognen and Devetak to grow our vineyards and make our favorite wines. Despite their proximity one to another, the vineyards have their own individual characters which contribute to the complexity and attractiveness of our wines. The cellar has 450 hectares of its own vineyards and offers different styles of wine with or without aging in oak barrels, in keeping with the most modern requirements of the contemporary wine lovers. During the last decade, our wines have received more than 200 medals from international wine competitions. We are the only Bulgarian winery awarded with 3 Gold Medals and 1 Golden Trophy by Decanter World Wine Competition in London. In 2020, for a consecutive year, all of the wines that we have sent to Decanter were recognized and we received 6 medals. This year we participated for the first time in USA Wine Ratings and all of our wines have silver medals. We are exporting our wines in more than 10 countries and we are looking for partners to develop our presence in more countries. Minkov Brothers Wine Cellar is part of SIS Industries, the leading Bulgarian wine and spirits producer with brands as Savoy, Mary Jane, Kehlibar, Karnobatska, Ouzo Zorbas, Cycle, Le Photographe, Ethno, Oak Tree, Minkov Brothers, Deja Vu, Jamais Vu and so on.

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