Boot Hill White Whiskey
ProductWhisky
From United States
Alc. Vol %:40.00
Format:750ml
Price per unit US$On request
Price per unit €:On request
Post Date26/06/2018
Description
Our White Whiskey is unlike anything you’ve ever had.
Boot Hill Distillery White Whiskey is the brash younger brother of our bourbon. Take our heavy-wheat bourbon mash bill, let it rest one week in charred American White Oak barrels, and then head straight into the bottle. Bold, unapologetic, and uncompromising. You’ll find notes of vanilla, oak, and freshly baked bread in this defiantly young Kansas whiskey.
Nose: Strong grain and heavy sweetness. Pronounced corn with hints of black pepper and freshly baked bread.
Neat: Vanilla, quickly followed by black pepper and oak. Rich, long-lasting flavors of yeast and brown sugar on the back.
On the Rocks: Forward oak flavors. Grain flavors become more pronounced and there’s an easily identifiable sweetness. Finishes with distinctive wheat notes.
"Despite its youth, the White Whiskey is surprisingly smooth with corn and black pepper on the nose before vanilla and oak on the palate." Drink Me Magazine
AWARDS
2017: Silver - The Washington Cup Spirits Competition
Brand Distribution Graph
- Current World Distribution
- Looking for World Distribution
- Current US State Distribution
- Looking for US State Distribution
Countries this brand is distributed in:
Countries this brand looking to be distributed in:
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US States this brand is looking to be distributed in:
About this company
Boot Hill Distillery is owned by Roger and Hayes Kelman of Sublette, Kan. These two farmers produce every single grain that Boot Hill Distillery uses to craft our world-class spirits. Our spirits are truly from soil to sip. From the moment the seed goes into the soil to the moment you pour our spirits into your glass, we've had full control over the final product, ensuring that every single bottle that you purchase from us is the highest-quality spirit available anywhere in the world. Each of our spirits is distilled in 500 gallon batches, carefully crafted from growth to harvest to milling to mashing to fermentation to distilling to bottling. We utilize a custom-crafted pot still/two column setup to ensure that every spirit is crafted for maximum drinkability, while still being a wholly unique product of Dodge City.
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