50 Fathoms Gin

ProductGin

From United States

Alc. Vol %:45.00

Format:750ml

Price per unit US$On request

Price per unit €:On request

Post Date13/06/2020

Description

So good, the judges made it a double.

How do you earn a double gold medal at the San Francisco World Spirits Competition? Combine the best of Old World gin craft with flavors that are pure Southeast Alaska. At our small distillery in Haines, we distill 50 Fathoms in the painstaking London Dry style, then make it our own with hand-harvested local spruce tips, whole juniper berries, cinnamon, coriander and, for an unexpected finish, fresh tangerines. The result is a bold-yet-balanced gin that is both delightfully complex and deliciously accessible. Said one Travel + Leisure editor, “I know what gin is supposed to taste like now.”


• Double Gold, San Francisco World Spirits Competition
• Gold, American Craft Spirits Awards
• A favorite of the editors of Travel + Leisure

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About this company

Port Chilkoot Distillery was the first craft distillery in Southeast Alaska. Back in 2013, locals Sean Copeland and Heather Shade founded the distillery and still own and operate it today. Visitors from around the world travelling through Southeast Alaska find our distillery nestled in the historical town of Haines. This place is like nowhere else, and our labels reflect the coastal culture of the misty Southeast Alaskan fishing towns where the ocean meets the mountains… the very thing that we bottle up. Handmade craftsmanship is our passion, and that means all our products are made onsite in small batches. The distillery was also renovated and built by Sean himself, so everything from the roof over the stills to the product we pour into our bottles exemplifies our passion for excellence and the distinct character that is Southeast Alaska. Our products reflect who we are… small town Alaskans infusing our products with a do-it-yourself attitude.

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