Malik Hills-Tempranillo 2016
ProductWine
From United States
Alc. Vol %:13.00
Format:750ml
Price per unit US$
Price per unit €:On request
Post Date26/08/2021
Description
Malik Hills’ estate-grown Tempranillo is powerful and graceful.
The nose is gently spiced with the warm scent of cloves, dried cranberries and a back note of vanilla.
The brooding palate begins with black cherries and is balanced with ripe pomegranate.
Aged with medium-plus toasted French oak in California, this boutique wine is smooth and refined with well-integrated tannins.
Pair this savory wine with tomato-based sauces, manchego cheese, pork and Mediterranean cuisine.
Locally award winning Tempranillo and Cab. Tempranillo grapes like the rockey soil and warm tempratures. No chemiicals or fertilizer is used. Quality of wine is exellent and compares well with imported tempranillo from Spain.
Please feel free to contact us for more details or simply send us a message to know more.
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- Current World Distribution
- Looking for World Distribution
- Current US State Distribution
- Looking for US State Distribution
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About this company
Grapes are grown in Shasta County. Vineyards is about 10 years old. We have two varietals,Tempranillo and Cabernet Sauvignon. Grapes are transferred to Lodi CA after harvest. Wine is bottled and labelled by Estate Crush in Lodi.
Our Vineyard:
- Established in 2009.
- Located in Shasta County, California.
- Varietals: Tempranillo, Cabernet Sauvignon and Chardonnay.
- Elevation is 484.69 ft.
- Solar radiation during growing season is 138607.62
- Temperature during growing season: Hi- 86.3 degrees, Low- 55.3 degrees.
- Rainfall during growing season is 8.42 inches.
Our Wines: Our boutique wines are produced and bottled in Lodi, California with wine grapes grown at our vineyard in Shasta County, California. We proudly feature a powerful Tempranillo, a sophisticated Cabernet Sauvignon and a crisp Chardonnay.
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