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VIP Norway Black Crowberry consists of organic sparkling Pinot Grigio from Veneto Italy and Nutritious extract of wild Nordic Crowberries. The color is light copper, and the taste brings hints of crisp and fresh red fruits.
Good mouth-feel with elegant small bubbles and a refreshing finish. The wine is light fresh and fruity, and fits particularly well as an aperitif / avec, as well as with fish, wild game meats and sweet desserts.
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Full Product Specifications
|Product Name:||VIP Norway-Organic Sparkling Pinot Grigio & Black Crowberry|
|Country of origin:||Italy|
|Stock available:||On request|
|Price per unit US$:||9.00|
|Price per unit €:||On request|
|Alc. Vol %:||11.00|
- Current World Distribution
- Looking for World Distribution
- Current US State Distribution
- Looking for US State Distribution
Countries this brand is distributed in:
Countries this brand looking to be distributed in:
US States this brand is distributed in:
US States this brand is looking to be distributed in:
VIP Norway Wines
My name is Constance Oterkiil and I am the founder of VIP Norway, a new line of EU Certified Organic Prosecco and Sparkling Pinot Grigio infused with nutritious extract of wild Scandinavian berries. We have used1,5 years developing our innovative bottle design, unlike anything that currently exists in the Sparkling wine market. Our first product "VIP Norway Arctic Cloudberry" was created by carefully blending Organic Prosecco DOC from Anna Spinato Wines in Veneto with natural Norwegian Cloudberry extract. The Product still tastes like Prosecco, so it is not a berry wine. However, the Cloudberry extract adds some wonderful and unique tasting notes to the Prosecco as well as a golden color. Our second product consists of Organic Sparkling Pinot Grigio blended with natural extract of Norwegian Black Crowberries. This makes for a truly amazing combination and has very different tasting notes compared to the Arctic Cloudberry product. This wine has a beautiful rosé color, and is presented in a matte black design bottle with a silver cap. Both wines are categorized as Brut with a sugar content of 12g/L. We are currently looking for importers and distributors worldwide who are interested in representing our products.
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