Elysian Springs is a 200-acre vineyard estate located at the pristine northern end of the Adelaide Hills wine region, bordering the Eden Valley. Established in the 1840s and later transformed into one of South Australia’s first cool-climate vineyards in the 1980s, Elysian Springs has long been recognized as a premier site contributing to some of the nation’s most iconic wines . Our estate cultivates varietals including Shiraz, Sauvignon Blanc, Pinot Noir, Chardonnay, and Pinot Meunier, nurtured through minimal-intervention viticulture, biodynamic, and organic practices. From cover crops and composting to integrated pest management and beekeeping, every aspect of our farming is designed to enhance soil vitality, protect the environment, and let the terroir speak naturally . Each wine reflects the purity of our land, enriched by natural springs that feed the River Torrens. From the elegant Silent Waters Pinot Noir to the refreshing Pennies from Heaven Sauvignon Blanc, our award-winning portfolio is celebrated globally for its authenticity, balance, and value . Visitors can enjoy our cellar door in Mount Pleasant, where Adelaide Hills meets Barossa Valley, and experience tastings paired with local produce in a tranquil setting . At Elysian Springs, we don’t just make wines—we craft expressions of land, heritage, and sustainability. Every bottle tells a story of elegance, tradition, and the heavenly qualities of Adelaide Hills.