Description

We are proud to produce only high quality of Prosecco guaranteeing the quality and origin of the wine (DOC). The Controlled Designation of Origin, known as the acronym DOC, is a brand of Italian origin used in oenology that certifies the area of origin and delimits the collection of grapes used for the production on which the brand is affixed; this is used to designate a renowned product of quality, whose characteristics are connected to the natural environment and human factors and respect a specific disciplinary of production approved by ministerial decree.
 
Such wines, before being sold, must undergo in production phase a preliminary chemical analysis and an organoleptic exam that certify respect of the disciplinary requirements. A lack of respect of these requirements prevents the trading with the wording DOC.
The company also owns some certifications recognized by the G.F.S.I. (Global Food Safety Initiative), an international monitoring authority which has the function of ensuring the quality standard of the products and highlights the company’s reliability.
These certifications are the BRC Global Standard Food and IFS (International Food Standard).

Our company added the specially designed PET 24-litre “Oneway” Cask, made with a completely recyclable material. The cask production system is a true technological gem. The fully automated work process is designed to ensure the quality of the wine and its traditional genuineness. Only in this way can the quality of 8cento white sparkling wine from Veneto (the Prosecco’s region) reach the consumers unaltered. The grapes, transformed into wine in the Cask, undergo careful quality checks and an enhanced selection process, compared to traditional oenological treatment.
It’s modern, reliable and environmentally friendly. Since its first introduction into the market, the Cask immediately became a practical and winning concept.

Benefits of kegged wine:
• lower costs
• space optimization
• simplified logistics
• products protected from light and oxidation
• respect for the environment
• continuous quality of product over time
• product waste reduction
• faster service
• product always at the right temperature
• service optimization
• increased turnover

Oneway Cask is a true revolution
The “Oneway” Cask houses the product perfectly, guaranteeing an optimal protection against shocks, excellent stackability and excellent handling. Made with single-use plastic material (PET), completely recyclable:
• Excellent shelf life
• Environmentally sustainable
• Compliant with EU and FDA directives on foodstuff
• Operating pressure: max 3.5b
Size
24 Lt.
Max. Diameter: 283 mm
Max. Height: 572 mm
Empty Cask Weight:1.37 Kg
Full Cask Weight: ~25 Kg

Differences from the “Bottle” to the “One way Cask”
BOTTLE
– POURING
• After uncorking a bottle, it must be consumed within one day
• Higher waste of wine
• Loss of wine organoleptic and effervescence properties
• Wine not always at the right temperature
• Slower waiting service
– LOGISTICS
• 6×0.75l bottle case capacity = 4.5 l
• Carton size: 25x18x33 cm
• Large space required to store the goods
• High delivery and transport costs
• High incidence of glass weight on transport costs (600-800 gr/l on average)
• Limited pallet loading possibilities (from 430 to 675 l)
• High delivery costs for the end client
– ENVIRONMENT
• Conspicuous waste of materials (cork, bottle, labels, cartons, seals)
• Higher environmental impact caused by transport
• High material and/or glass disposal il costs, depending on national regulations
ONE-WAY CASK
– POURING
• High durability of wine, after connecting it to the system. 1 month
• Reduced waste of wine
• Product’s quality remains constant over time.
• Preservation of wine’s properties.
• The wine does not oxidise, since it does not come into contact with oxygen.
• Wine always served at the right temperature
• Faster waiting service
– LOGISTICS
• PET keg capacity: 24 l.
• Maximum size: 28 Ø x 55 cm
• Very low space requirements
• The empty keg can be discarded as garbage
• 2 cases (9 l) take up as much space as 1 keg (24 l)
• 8 cases (36 l) = 4 kegs (96 l)
• Optimal delivery and transport costs
• Minimum incidence of PET weight on transport costs (50 gr/l on average)
• Optimal pallet loading capacity 1008 l
• Optimization of deliveries and reduction of costs
– ENVIRONMENT
• PET keg: environmentally-friendly and recyclable
• Lower CO2 emissions and pollution; only the wine is transported
• No waste disposal costs, since the keg is environmentally-friendly

 
 
 
PROSECCO TREVISO DOC EXTRA DRY

The Prosecco D.O.C. Treviso Extra Dry is a sparkling wine produced with the “Glera”grape variety, native to the Treviso area. In this countryside there are the best soils and the climatic conditions that grant a wine unique in characteristics. The sparkling process is made with the Charmat method in steel autoclave in compliance with the regulation of the matter, obtaining an extra dry young wine, exciting and perfect in all occasions. Bright yellow straw with a greenish reflex. Lively perlage, and intense scents of white flowers and golden apple. Good intensity, fresh, elegant and soft to the taste, pleasantly sugary.
Serving suggestions: perfect for aperitif and appetizers. Great combination with fish or vegetables, main courses and delicate fish dishes.
Serving temperature: 7-9°C
 
PROSECCO TREVISO DOC BRUT

The Prosecco D.O.C Treviso Brut is a sparkling wine produced with the Glera grape variety, native to the Treviso area. In this countryside there are the best soils and climatic conditions that grant a wine unique in characteristics. The sparkling process is made with the Charmat method in steel autoclave in compliance with the regulation of the matter obtaining a young Brut wine, exciting and perfect in all occasions.
The wine when poured is a bright yellow straw colour, with some greenish hints. Lively perlage, intense flowery scents of acacia flowers and fruity scents of yellow apple. Good intensity. Fresh, pleasant and harmonious.
Serving suggestions: perfect for aperitif, appetizers and light courses with vegetables.
Serving temperature: 6-7°C
 
PROSECCO TREVISO DOC MILLESIMATO

Produced with the “Glera” grape variety, cultivated in the best areas of the Treviso province, where the environmental and earthly conditions are subjected to particulars qualitative aspects. The style of the bottle is elegant and refined, perfect for unique moments and special occasions. For this reason it’s recommend to serve with a suitable goblet, ideal is a tulip flute that facilitate the oxygenation of the wine, emitting the characteristic aromas of this precious wine.
The wine pours a bright straw yellow colour, with some greenish hints, the nose is pleasant, amiable exalts the Golden apple and citrus fruit tinges. It has a fresh flavour, and to the palate the wine is pleasant and harmonious.
Serving Suggestions: An ideal aperitif wine, goes well with appetizers, white meats and fish.
Serving temperature: 7÷9°C

WHITE SPARKLING WINE FROM VENETO IN THE CASK

White fizzy wine, pleasant and fresh, suitable for every cocktails and with a modern and appealing packaging. Aimed at a wide and dynamic audience, ideal to drink in every moment of the day.
Pale straw yellow with greenish reflections. Bubbles are fine and light, clean and intense at smell.