Are you looking for leading wine trade magazines in World? Here is the list of magazines-
This article is about the British wine and spirit industry magazine. For the U.S. cultural publication, see Harper's Magazine.
Harpers Wine and Spirit Trade Review or simply Harpers is a British information service for the wine and spirit industry. Founded in 1878, it has a fully subscribed circulation. It is read across all sectors of the drinks industry including producers, distributors, restaurants, hotels, pubs and retailers. The current editor is Andrew Catchpole.
It was subject to a major re-launch in 2013 with a revamped digital offering which now provides news and analysis in advance of the print magazine.
Decanter magazine is – quite simply – the world’s best wine magazine. Read in over 90 countries, Decanter is required reading for everyone with an interest in wine – from amateur enthusiast to serious collector. Our experts recommend 4,000 wines a year, so whether you’re looking for affordable Australian Shiraz for the weekend, or premier cru Burgundy to lay down, Decanter will find it for you.
3) La Revue du Vin de France Magazine-
La Revue du Vin de France is a monthly French wine publication which dates back to 1927. It specializes in French wine, and is highly regarded by the nation's wine industry. The magazine provides editorial, wine ratings and commentary, both in printed format and online at
Wine Enthusiast is well known, reputable and a good deal. Issues focus on wine and spirits, food, pairings and travel making it a lifestyle magazine. A foodie with a love of wine will love the reviews, pairings and recipes. Definitely a great subscription for someone who enjoys hosting dinner parties.
5) Wine Spectator-
Wine Spectator is another well known magazine that is reputable and a great deal. Known for their wine ratings and reviews, Wine Spectator also goes beyond to explore world travel, art, culture and news. Another lifestyle magazine, this is less food-centric and more focused on wine. Perfect for someone who wants to start learning about, or even collecting, wine.
The definitive magazine for those who want to make wine at home. Whether the reader is a beginner using kits and concentrates or an advanced winemaker using fruit, the magazine will provide invaluable tips, tricks, troubleshoots helping anyone with the time and patience create their own wine to enjoy with friends or, with time, energy and investment, create a cottage industry
Robert M. Parker, Jr. was born in Baltimore, Maryland, on July 23, 1947. An honors graduate of the University of Maryland, with a major in History, and a minor in Art History, he attended the University of Maryland Law School, graduating in 1973. For ten and one half years he was an Attorney, a Senior Attorney, and later an Assistant General Counsel for the Farm Credit Banks of Baltimore. On March 9, 1984 he resigned his position as Assistant General Counsel to devote full attention to wine writing. In addition to doing the writing and tasting for The Wine Advocate, which is published bi-monthly in Parkton, Maryland, Mr. Parker was a contributing editor for Food and Wine Magazine and Business Week. He has also written periodically for the English magazine The Field and has been the wine critic for France’s L’Express magazine, the first time a non-Frenchman has held this position. He has written a weekly column for the highly respected American magazine Business Week as well as Forbes.
Disclaimer: Please note that the companies listed on this page are not related to or are directly or indirectly involved with the Beverage Trade Network. BTN has listed the companies as a reference purpose only.