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J.O. MAUND WHISKY „FOUNDERS RESERVE 2012“ LIMITED EDITION
In 2012 we distilled a Whisky from carefully peated barley. One part of the distillate we matured in Sherry cask, one part in American bourbon cask – double cask matured.
In October 2017 we than “married” the two parts again and bottled our “Founders Reserve” in December 2017
Nose: golden apples, subtle citrus (orange zest) and moderate smoke - sweet nectar and hint of vanilla. Mouth: smooth and a vague sweetness (apricot, peaches) herbal peaty notes, almonds. Finish: medium length, again fruity, sherry oak & leather.
Brand Story “MAUND”®
“Villa Maund” is the name of a hunting lodge built on a spur of the Alps by the English mountaineer Sir John OakleyMaund, one of the first to climb the east summit of the 4,000 meters (13,000 ft) high Les Droites in the Mont Blanc massif. After his death in 1902, the German Crown Prince William von Hohenzollern was tenant of the estate. His celebrity guests included Queen Elizabeth II.
From 1995 to 2007 the Vorarlberg artist and campaigner Paul Renner lived in the Villa Maund. Among his guests were Zaha Hadid, Ferran Adrià, Günter Brus and the infamous “Hell Fire Touring Club”.
An inspiring location for myths and rumours and the beginning of THE WILD ALPS – ALCHEMY
THE WILD ALPS GmbH | Hauptstrasse 25 | 9436 Balgach | Switzerland
www.wildalps.com | firstname.lastname@example.org| T. +41 76 5088 055
Full Product Specifications
|Product Name:||Maund Whisky - Founders Reserve|
|Country of origin:||Switzerland|
|Stock available:||On request|
|Price per unit US$:||On request|
|Price per unit €:||On request|
|Alc. Vol %:||43.00|
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The Wild Alps
Premium small batch spirits distilled in the "Wild Alps" of Switzerland. After more than 20 years in the spirits business, Peter J. Angel decided to create his very personal and unique premium spirits and to found THE WILD ALPS DISTILLERY. Only products that meet the personal expectations of a great sip are marketed under our own brans. The premises are located in the heart of the Alps. We are distilling alcohol from fruits, berries, roots and grain for decades. THE WILD ALPS Company established in January 2016 produces award winning unique qualities of Rum, Gin, Whisky and Vodka.
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