We introduce Americans to the joy of tasting proper English farmhouse ciders. In doing so, Cider Cellars aims to play a small part in preserving the natural beauty of Great Britain's countryside.
Place matters. Every cider we source is a unique expression of the land on which it was grown. By supporting craft producers, you help safeguard the future of ciders we love and the family farms and local growers who make them.
Perry’s Somerset Cider Mill has been making award-winning ciders in the same farmhouse since 1920. Today it is run by fourth generation cider maker George Perry and the Perry family. They employ time-honored small batch techniques, wild yeast endemic to the farm, and barrel aging or bottle conditioning to give their traditional cider its unique flavor profile.
BARN OWL FARMHOUSE CIDER
Tasting Notes
Barn Owl cider is styled on traditional Somerset farmhouse ciders. We follow four important rules:
- Naturally fermented using wild yeast
- Small batch techniques
- 100% cider apple juice, no nasty additives
- Only traditional bittersweet & bittersharp apple varieties
The result is a lightly sparkling medium dry cider, left unfiltered for more authentic farmhouse taste.
Specifications
Packaging: 500 mL bottle, 30 L Dolium® 1-way Keg
Alcohol: 6.5% ABV
Terroir: Somerset, Great Britain
Bottle UPC: 5 060096 670230
GREY HERON SINGLE ORCHARD CIDER
Tasting Notes
Pressed from a blend of the very best Redstreak and Dabinett cider apples grown at our Knowles St. Giles orchard, located just five minutes away from our farm (by tractor, of course). The resulting cider is bottled young to maintain its sweet fruity taste, expressing both apple varieties in a well balanced sweet cider.
Specifications
Packaging: 500 mL bottle, 30 L Dolium® 1-way Keg
Alcohol: 6.5% ABV
Terroir: Somerset, Great Britain
Bottle UPC: 5 060096 670230
PUFFIN BOTTLE CONDITIONED CIDER
Tasting Notes
Puffin bottle Conditioned cider is produced as simply and as naturally as possible - using the very best fresh cider apples, small batch techniques, wild yeasts and only 100% juice. The cider is then left to mature in wood for months before final conditioning in the bottle. The result is a full-bodied naturally sparkling cider, complete with sediment. We only make these in very small batches, so enjoy!
Specifications
Packaging: 500 mL bottle, 30 L Dolium® 1-way Keg
Alcohol: 6.5% ABV
Terroir: Somerset, Great Britain
Bottle UPC: 5 060096 670230
Cornish Orchards Ciders are produced on Westnorth Manor Farm, part of the Duchy of Cornwall Estate that dates back to the 1600s. In 1992, cider maker Andy Atkinson, inspired to preserve rare Cornish apple varieties, began growing one of the finest collections in the country - including gems such as Beauty of Bath, Pig’s Snout, Collogget Pippin, Hockings Green, Howgate Wonder, and Lord of the Isles.
GOLD CIDER
Tasting Notes
Gold cider is styled on traditional Cornish farmhouse ciders:
- Light champagne sparkle
- Fruity apple tones, long dry finish
- Six apples in every pint
The result is a creative blend of bittersweet and dessert apples that impart this classic cider with body and crispness.
Specifications
Packaging: 500 mL bottle
Alcohol: 5.0% ABV
Terroir: Cornwall, Great Britain
Bottle UPC: 0 09439 00357 6
HERITAGE CIDER
Tasting Notes
A unique and complex blend of full-bodied English cider
apples and traditional Cornish varieties:
- Cornish Longstem apples
- Heritage Grenadier apples
- Gently sparkling
The result is a true celebration of Cornish heritage, tradition and biodiversity.
Specifications
Packaging: 500 mL bottle
Alcohol: 5.0% ABV
Terroir: Cornwall, Great Britain
Bottle UPC: 0 09439 00359 0
Celtic Marches has been producing cider on their family farm for over a century. Their orchards are situated on the south facing slopes of the Frome Valley growing traditional varieties including Dabinett, Michelin, Harry Masters, Three counties and Yarlington Mill. Thundering Molly exemplifies authentic Herefordshire cider from Great Britain’s premier cider apple growing region.
THUNDERING MOLLY CIDER
Thundering Molly is made on our Herefordshire farm from 100% cider apples following a traditional recipe that has been awarded Protected Geographical Indication status by the European Union.
Tasting Notes
- A well-rounded medium cider
- Fresh and fruity with a lovely apple aroma
- Gorgeous golden color and a balanced finish
Specifications
Packaging: 500 mL bottle, 30 L Dolium® 1-way Keg
Alcohol: 5.2% ABV
Terroir: Herefordshire, Great Britain
Bottle UPC: 5 060258 200237